The United States is known for its diverse food culture, blending flavors from all over the world. Iconic dishes include hamburgers, hot dogs, and pizza, with regional specialties like Southern fried chicken, New England clam chowder, and Tex-Mex fajitas. Barbecue, particularly in the South and Midwest, is a favorite. Comfort foods like mac ‘n’ cheese, cornbread, and apple pie offer a taste of traditional American home cooking.